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Learning outcomes descriptions 2.2.d

Competence description VQTS:
2.2.d   To be able to guide and supervise the handling of enteral nutrition and placing and handling of feeding tubes.

CompetenceSkillsKnowledge

The professional caregiver is autonomously and self responsibly able to guide and supervise the handling of enteral nutrition and placing and handling of (nasal/oral) feeding tubes.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The professional caregiver is able to:

  • teach others in conducting enteral nutrition and tube nutrition,
  • teach others in placing and handling of feeding tubes,
  • transfer methods and processes of nutrition in different situations to others,
  • evaluate the work and abilities of the others with respect to handling enteral nutrition,
  • motivate others to complete the goals of nutrition.

The professional caregiver is able to:

  • discuss ethical principles of nutrition (see also CA.B.1),
  • explain strategies of assessment and motivation of employees for effective enteral nutrition,
  • explain the process of guidance and supervision of the others,
  • name methods to transfer knowledge and experience,
  • explain different coaching and training techniques.

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